GreenGourmetToGo 

Home

Our Services

Weekly Meal Program (CSK)

GGTG at Your Service

Culinary Coaching

Catering

Weekly Menu

Philosophy

Our Green Pledge

Classes

Demystifying Food

DF, Intro Whole Foods

Week 1 Grains Review

About Us

Directions

Food for Thought

Benefits of Broccoli

Healthy Food Budget

Plant-Based Calcium

Keys to a Healty Diet

A Compromised Generation

Top Cancer Causing Foods

How Sweet It Is

Top 5 Cancer Causing Foods


1. Hot dogs
Because they are high in nitrates, the Cancer Prevention Coalition advises that children eat no more than 12 hot dogs a month. If you can't live without hot dogs, buy those made without sodium nitrate.

2. Processed meats and bacon
Also high in the same sodium nitrates found in hot dogs, bacon, and other processed meats raise the risk of heart disease. The saturated fat in bacon also contributes to cancer.

3. Doughnuts
Doughnuts are cancer-causing double trouble. First, they are made with white flour, sugar, and hydrogenated oils, then fried at high temperatures. Doughnuts may be the worst food you can possibly eat to raise your risk of cancer.

4. French fries
Like doughnuts, French fries are made with hydrogenated oils and then fried at high temperatures. They also contain cancer- causing acrylamides which occur during the frying process.

5. Chips, crackers, and cookies
All are usually made with white flour and sugar. Even the ones whose labels claim to be free of trans-fats generally contain small amounts of trans-fats.



 
GreenGourmetToGo, LLC  2984 Fairfield Avenue   Bridgeport, CT 06605
ph. 203.873.0057
email:
linda@greengourmettogo.com